19 KROMRIVIER Red Blend
CHF26,00
Varietal: Syrah/Grenache/Tempranillo
Vintage: 2019
Region: Cederberg, Olifants Region
Bottle size: 75cl
Serving: 16–18°C
Tasting note: Layered aromas of red and black forest fruits, cinnamon spice, dark chocolate, cured meats and freshly tilled earth. A medium-bodied wine with supple, gentle tannins, harmonious fruit and oak, vibrant red fruit and a fresh, persistent blackberry finish.
Pairing notes: Braised lamb shank; Ribeye or sirloin steak; Spicy beef tacos; Gourmet pizza with prosciutto and arugula; Grilled Portobello mushrooms.
19 Kromrivier Red Blend
Kromrivier Red Blend 2019 is a distinctive South African red wine from the Cederberg, Olifants Region, combining Syrah, Grenache and Tempranillo in a medium-bodied style with supple tannins, vibrant fruit and an elegant, characterful finish.
Tasting Notes
The wine offers layered aromas of red and black forest fruits, complemented by cinnamon spice, dark chocolate, cured meats and freshly tilled earth.
Medium-bodied, with supple and gentle tannins, the wine shows a harmonious balance between its fruit and oak components. The mid-palate delivers abundant flavours of red currant, red cherry and raspberry, followed by invigorating freshness on the finish and bold, persistent blackberry flavours.
An easy-drinking wine with plenty of character and elegance.
Food Pairing
Kromrivier Red Blend pairs particularly well with braised lamb shank, ribeye or sirloin steak, spicy beef tacos, gourmet pizza with prosciutto and arugula, and grilled Portobello mushrooms.
Serving
Serve at 16–18°C to allow the fruit, spice and savoury characteristics of the Kromrivier Red Blend to show at their best.
Explore our selection of South African wines, including Kromrivier Pinot Noir and Anders Sparrman Pinot Noir.
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